In this Kitchen Library: cooking without recipes, the best pies in Fremont (not the worst in London), and the history of bourbon. Cooking Sans Recipes First of all, 待たせた, blackberries. I’ve been waiting.
Tag: wagashi
Kitchen Library: What I Ate on New Year’s Break, Part 1
We stayed local with friends for the New Year, and after we exhausted our list of our favorite cafes one by one as they closed for the holidays, we holed up in the apartment and cooked up a storm.
Halloween Taste-Testing: Koshiyama Kanseido Pumpkin Dorayaki
This is a bit ぎりぎり since Halloween is right around the corner, but if you are in Kanazawa or will be there this weekend for Halloween festivities, be sure to try the pumpkin dorayaki at Koshiyama Kanseido.
I'll Make It Myself! 