Kitchen Library, 2013.08.19

In this much belated edition of Kitchen Library: “fun” with moving, I love Fremont, and retro food links.

Baudrillard and the Food Truck: Dragon Fest 2013

One of the aspects I hadn’t anticipated as much regarding my culture shock expectations was adjusting to Americanized- and fusion Japanese food, especially for foods that I encountered for the first time in Japan. This isn’t to say that American-Japanese food isn’t delicious–quite the contrary–but it can be a bit alarming at times to see…